Seattle

Araya’s Place Seattle: Authentic Vegan Thai Food

Araya’s place is well-established in Seattle. It is a family-owned restaurant renowned for offering authentic Vegan Thai food. It claims its fame as the first one of its kind since it opened back in 1987. Dining here gives you an exquisite experience of the food prepared fresh to order. 

The Taste of Thailand in Seattle

Araya's Place Seattle food

UWAY 5240 University Way NE.#A Seattle WA 98105 

MADISON 2808 E Madison Seattle WA 98112

Phone: 206-524-4332 & 206-402-6634

Website: https://www.arayasplace.com/

Guests visit to enjoy mouthwatering Thai delicacies, starting from appetizers to desserts. Every dish on the menu is either Araya’s recipe or a fusion of the dishes culminated by her children. Whether it is a side dish or a main course, every item on the menu speaks volumes for itself. And that is why guests keep coming back to Araya’s place.

From Cozy to Bright: Refreshed Decor of Araya’s Place Seattle

Araya's Place Seattle

The decor is warm and inviting. The gold accents adorn the tables well without any tablecloth and curtains on the walls. The mirrors give the impression of space. The cozy and refined place is gone, and everything is bright and relaxed now. The place lets in the vibe and atmosphere of Seattle inside through its transparent glass windows. 

Special Daily Lunch 

They serve la carte for lunch as well as dinner. It is a good replacement for the buffet they used to offer, loved by one and all. Excited! You could choose from White Rice or Brown Rice, and Stir Fry of the Day or Curry of the Day. Along with this, 2 pieces of crispy spring rolls, house salad, and house dessert are served. They are satisfying the palettes of the spicy-ophiles in Seattle by serving authentic Thai food. But you can also order non-spicy variants of the same for yourself. 

Bon Appetit: What’s on the menu to get excited about? 

They have a vast vegan menu with authentic Thai flavors. You get to choose from a variety of appetizers, salads, soups, fried rice, stir-fries, curries, noodles, and drinks. It is a delight to get served at Araya’s place in Seattle, so here are some recommendations. You would not like to miss out on the Thai flavors listed below to perfume your meal.

  • Tom Yum soup: If craving lemony flavor then go for tom yum. It is prepared with tomatoes, mushrooms, onions, scallions, and cilantro in a tom yum paste, lime juice flavored with lemongrass, lime leaf, galanga, and chili paste. The main ingredient is the protein-rich soft tofu.
  • Tom kah soup: Soft Tofu, tomatoes, mushrooms, onions, scallions, and cilantro in coconut milk broth, tom yum paste, lime juice flavored with lemongrass, lime leaf, galanga, and chili paste.
  • Phad phrik khing: Rich in garlic and onion makes it flavorful. Its ingredients include Fried diced tofu, green beans, carrots, and bell peppers with Phrik Khing curry paste. Served with steamed broccoli and finely cut lime leaves.
  • Tom Yum Fried Rice: Stir-fried jasmine rice with fried tofu, cherry tomatoes, carrots, shiitake mushrooms, red onions flavored with tom yum seasoning and served with steamed broccoli
  • Curries: They have it all for everyone; all their curries are pre-cooked, mildly spicy, containing garlic. Out of all you would not like to leave the place without trying their Massaman Banana Curry, Red Curry, Noodle Curry, and Panag Curry, or you would have to come back. If you would like to customize your curry order, the staff is around there to help you.

Satisfy your taste buds by ordering delicious vegan Thai exotic delights. Each tender-crisp serving comes with a generous portion. Moreover, the sophisticated presentation of the food strives for your attention.

Gluten-free Thai flavors Served Right For You

Araya's Place Seattle

Taking a step ahead of their forte, you will also be able to find gluten-free options on the menu. So, it is a plus for those who are diagnosed with a gluten-related medical condition. Accidentally, all their soups and salads are gluten-free. Their appetizers are tofu satay, fresh rolls, veggie cakes, noodles, fried rice, and curries; all include gluten-free dishes. 

To Wrap Up

Marking a culinary landmark with its authentic and diverse vegan Thai menu in Seattle. They serve a blend of traditional Thai recipes with a modern touch, gluten-free options, and a warm ambiance, making it a perfect choice for everyone, especially vegetarians, to dine in. Araya’s place is a beacon of Thai culinary excellence, hosting guests with the richness of authentic flavors in their meals. 

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