Carmine’s Chicago – Food, Drinks, Inside Views & More

Carmine’s Chicago has been in the city since 1994, and for a good reason. It’s the best place to go for a good time, a great meal, and maybe even to get a glimpse of a famous face. The restaurant has long been a favorite among Rosebud’s in-the-know diners thanks to its extensive menu of traditional Italian American fare and high-end steaks, chops, and seafood. Large groups will enjoy the restaurants’ spacious and open dining areas, from brunch to late-night dinners.

Guests may enjoy the famed terrace, which is known for its upbeat atmosphere and warm hospitality. It has a great selection of signature cocktails, and the bar is excellent for catching the game or some live music. Whether you’re here for lunch, dinner, or a martini, the place is always bustling with activity. Moreover,  you’ll find yourself right in the middle of everything.

Carmine’s Chicago Atmosphere

Carmine’s Chicago is one of the few Rosebud restaurants (1043 N. Rush Street, Gold Coast) that does not bear the famous name. Carmine’s is well-liked for its steaks, seafood, and traditional Rosebud fare. In a steakhouse/delicate dining setting, the restaurant has two floors of open dining rooms. Neither Carmine’s nor any of the Rosebud restaurants are your ultra-hip new hotspot with 3D-printed décor and a menu featuring cloned lamb flesh. Still, they are Chicago stalwarts delivering delicious food at affordable prices.

The Italian restaurant’s fantastic patio becomes the preferred eating area during the warmer months. This “Viagra Triangle” section is perfect if you enjoy people-watching, as you may observe many interesting people, including obnoxious tourists, the ultra-rich, and even a celebrity or two.

Facilities at Carmine’s Chicago

Following are the facilities that you will get at this restaurant:

• Credit Cards Are Welcome
• Access to Delivery is Guaranteed
• Full Bar
• Gluten-Free Alternatives
• The Patio/Outdoor Dining Experience
• Reservations Available
• Valet Parking
• Wheelchair Accessible
• Wi-Fi Available

Entertainment

Fun and lively, Carmine’s Chicago is known for its specialty cocktails, celebrity sightings, and canopied patio with excellent people-watching. Inside the place are two floors of seating: the upper level is ideal for quieter dining, and the lower level hosts nightly live music. Whether you sit at a small table in the basement or the large bar, you’ll have a front-row seat to the pianist’s performance. You can enjoy the music on Friday and Saturday nights from 6:00 pm to 11:00 pm.

With a menu that includes sausage and peppers, stuffed mushrooms the size of dinner plates, Rosebud’s famed fish salad, and tender chicken Vesuvio, Carmine’s in Chicago is a hotspot for locals and visitors in the city.

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Carmine’s Chicago Restaurant

Since Carmine’s is owned by the same people that own the Rosebud chain, the menu is very similar. Classics like sausage, peppers, and eggplant Parmesan will be served as heaping helpings, with live music and cheery service. There are many salads to choose from and dishes like tortellini stuffed with ricotta, prosciutto, and mushrooms. 

To start with the Carmines Chicago menu, try some bruschetta or baked clams, then move on to cheese ravioli or a luscious fettuccine Alfredo. They even serve spaghetti that doesn’t contain gluten. For brunch, their menu includes a wide variety of egg dishes, such as omelets and Benedicts, as well as jumbo stuffed mushrooms, pasta and meat dishes.

To eat at Carmine’s Chicago is to have the ultimate dining experience in town. This Italian eatery has a lively bar downstairs where you can catch live music on the weekends, an upper dining area where you can unwind, and a large terrace where you can enjoy the weather. Carmine’s is the place to be seen because of its enormous portions, reasonable prices, and late-night hours. Fish salad, homemade square noodles, and delectable steaks, chops, and chicken dishes are just a few of the Rosebud specialties that make this restaurant so popular. Try to experience their private dining once. 

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Conclusion

Value-wise, the many dishes of Southern Italian cuisine at Carmine’s Chicago are among the best in the city. Restaurateur Artie Cutler created Carmine’s with a single goal: to make every meal at the restaurant feel like an Italian American wedding feast.

Also, if you wish to explore more Italian food places, check out these Italian Restaurants in Chicago.