Explore The Roost Carolina Kitchen Chicago

The Roost Carolina Kitchen Chicago is a great spot to try if you’re looking for some comfort food. Their delectable fried chicken and other classic dishes will satisfy anyone looking to experience the mouth-watering flavors, some of the best sandwiches in Chicago, and more. Furthermore, in this article, we will discuss The Roost Carolina Kitchen in Chicago that offers southern-style chicken in the city.

The Roost Carolina Kitchen Chicago: A Look Inside

Address: 2011 W Roscoe St, Chicago, IL 60618, USA

Phone: +1 312-261-5564


The Roost Carolina Kitchen Chicago is perfect for enjoying typical American fried chicken. Joe Scroggs started this venture in 2012 as a food truck called The Roost. After two years, a proper brick-and-mortar restaurant was opened on Irving Park Road in the Lakeview neighborhood of Chicago.

Furthermore, the idea behind the restaurant was to have a fixed spot as a hub for their food truck business. The restaurant’s location could be more prime but a little out of the way, yet it is doing well. You can visit this place all days of the week if you want fried chicken and more. 

Menu Highlights

The Roost Carolina Kitchen Chicago’s fried chicken is the show’s star. Moreover, it’s easy to see why, as the chicken is coated in a secret blend of herbs and spices, creating a crispy, flavorful crust. The chicken is also perfectly cooked, with juicy meat that will leave you licking your fingers. Whether you order a quarter chicken or a whole bird, you’re in for a treat.

Explore The Roost Carolina Kitchen Chicago food

Not just that, the fried chicken biscuit sandwich is a must-try if you’re in the mood for a sandwich. It is served on a toasted brioche bun with pickles and spicy mayo, which adds a nice kick to the chicken’s savory flavor. The sandwich is also available in a “Nashville hot” version, which is a spicier take on the classic.

Aside from chicken, The Roost Carolina Kitchen in Chicago also offers a variety of sides that are just as satisfying. The mac and cheese stand out, with creamy, cheesy sauce and a crispy breadcrumb topping. The collard greens are cooked with ham hocks for a smoky, savory flavor that pairs well with the chicken. In addition, the cornbread is also a crowd-pleaser, with a slightly sweet taste and a crumbly texture that’s perfect for sopping up sauces.

Location & Service of The Roost Carolina Kitchen Chicago

Situated in the Lakeview neighborhood of Chicago, The Roost Carolina Kitchen exudes a cozy, laid-back vibe perfect for enjoying comfort food with friends and family. The restaurant’s decor features simple wooden elements and warm lighting, creating a welcoming atmosphere.

Explore The Roost Carolina Kitchen Chicago ambience

One of the standout features of The Roost’s interior is the open kitchen, which allows diners to see their food being prepared right in front of them. This not only adds to the excitement of the dining experience but also ensures that customers can see the quality and care that goes into every dish.

The Food Truck

Suppose you are craving the classic southern fried chicken but don’t have enough time to visit the restaurant. In that case, you don’t have to worry because their food truck is still on the streets of Chicago, where you can grab a bite of your favorite item from The Roost Carolina Kitchen Chicago.

Wrapping Up

Overall, The Roost Carolina Kitchen Chicago is a must-visit if you want to experience authentic southern-style comfort food. Moreover, the restaurant’s standout dish, the fried chicken, is reason enough to come, but the other menu items are just as delicious and satisfying. The service is excellent, and the atmosphere is perfect for a casual night out. 


Vibhuti is a passionate food blogger. She loves trying out new restaurants, cooking dishes with out-of-the-box ingredients, and sharing recipes with family and friends. When she's not blogging about food, Vibhuti enjoys traveling and exploring new places. You'll often find her searching for new flavors and dishes to enjoy. She is so crazy about food blogging that she recently took a 5 hours flight to Seattle just to try a cup of Turkish coffee at a newly opened cafe.

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