Uneeda Burger Seattle: The Best Burgers In The City!

Uneeda Burger Seattle is one such eatery joint that does not serve burgers as a side offering but as a specialty. Interesting enough? Let’s know about this in detail. Moreover, the restaurant has gained a reputation for having the best burgers in the city. Uneeda Burger offers a wide range of burger options, from classic cheeseburgers to more innovative creations, vegetarian and vegan. 

All About Uneeda Burger Seattle

If an eatery has Burger in its name, it would be a paradise for food lovers. Let’s explore it here.

Location- 4302 Fremont Ave N, Seattle, WA 98103, United States

Contact- +1 206-547-2600



Uneeda burger is a casual spot serving light burger meals with grass-fed beef. Furthermore, you can also enjoy wine, beer, and shakes here. The restaurant’s simplicity brings about a charm that is hard to resist. While the place is not that lavish, the taste of beef in burgers is extraordinary. 

Moreover, Uneeda Burger in Seattle offers dine-in, takeaway, and delivery. Further, you will get Chef Scott Staples’ seriously delectable burgers, sandwiches, sides, and shakes here. The menu’s premium quality and locally produced beef burgers, poultry, and vegetarian selections are complemented by a beautiful selection of good wine and artisan-brewed beverages. The joint is open every day from 11 am to 9 pm.

The Ambiance and Food

Uneeda Burger Seattle ambiance

With its tin roof, picnic tables, and fine wire mesh, the area reminds one of that strange covered area you were forced to spend rainy days at summer camp. However, you would still be in summer camp if the burgers, unique sauces, and milkshakes were as good. Here, burgers come in various flavors, from the straightforward to those with gruyere, truffle salt, and mushrooms. Uneeda Burger Seattle is ideal for a large gathering because of its long tables and counter service, but burger purists should be aware that American cheese is not offered there.

Menu Specialties at Uneeda Burger Seattle

A classically trained chef lends a fine-dining perspective to this fast-casual burger joint at Seattle’s Uneeda Burger in Upper Fremont. Furthermore, the restaurant offers some of the best burgers in the area in addition to seasonal salads, sides, hand-dipped shakes, and other items. Regular rotating specials include beef, chicken, pig, and fish selections and uncommon meats like elk, bison, and Chinese water buffalo.

Uneeda Burger Seattle food

Not just that, the vegetarian options include the house-made Veggie Burger and Vegetarian Chili. The Buddha Bowl ($15) with kale, spring mix, romaine, tomato, apple, sweet potato, chili-lime pepitas, feta, and your choice of chicken or a veggie patty, the Seasonal Tempura ($4.50, fried mushrooms or green beans), and hand-dipped Shakes ($7) made with Snoqualmie gourmet ice cream are also a crowded favorite. For an absolute steal, try the signature Uneeda beef patty (flavors include salted caramel, Oreo, and huckleberry).

The Ambiance

The Uneeda Burger Seattle has had some improvements in seating since its reopening. While the seating, tables, and chairs are simple, the focus is on keeping it spacious. There is ample space between tables for plenty of room to walk. 

The seating extends to the patio too. And there is plenty of it. Also, there is room for parking, and you can even sit in front of your parked car on the building patio.

Wrapping Up

Overall, the Uneeda Burger Seattle is a great place to get a fantastic burger. Furthermore, it offers some of the tastiest burgers around town. The quality of ingredients and focus on freshness make this spot one that should remain on the list of your favorite places to eat when you’re craving a good burger. If you’re ever in Seattle, check out The Uneeda Burger Joint—you won’t regret it!


Vibhuti is a passionate food blogger. She loves trying out new restaurants, cooking dishes with out-of-the-box ingredients, and sharing recipes with family and friends. When she's not blogging about food, Vibhuti enjoys traveling and exploring new places. You'll often find her searching for new flavors and dishes to enjoy. She is so crazy about food blogging that she recently took a 5 hours flight to Seattle just to try a cup of Turkish coffee at a newly opened cafe.

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