Explore Hai Yen Chicago

Hai Yen Chicago is a Vietnamese restaurant famous for authentic cuisines. Furthermore, this restaurant is known for its freshness and vibrant flavors, and it has undoubtedly made an impression on people all around. Hai Yen is famous for the best pho in Chicago, and it also serves a wide range of flavors to visitors. So, explore this Vietnamese restaurant and plan a visit! 

Hai Yen Chicago For Vietnamese Dishes

Location- 1055 W Argyle St # 1, Chicago, IL 

Contact- +1 773-561-4077



Hai Yen Chicago ambience

Hai Yen Chicago is a casual spot in the busy center of the city. It serves various Vietnamese preparations, mainly consisting of local flavored ingredients. The setting is also known for offering a few trademark Chinese dishes with Vietnamese and American twists. 

The Food Concept

Going to the Hai Yen in Chicago is akin to being invited to discover the authentic flavor of Vietnam in Chicago. Furthermore, the joint offers everything to satisfy any appetite. From their renowned Bo La Lot (marinated ground beef wrapped in a Hawaiian leaf and then grilled) to the traditional beef noodle soup (Pho). You can also try unique salads like the Lotus Root Salad. Remember to top your order with the freshest fruit smoothies served with tapioca.

Furthermore, Vietnamese cuisine combines regional flavors with elements of Chinese and French cooking. Not just that, the chef frequently utilizes fresh vegetables and herbs. At this restaurant, the staff will even let you participate in the fun of preparing Vietnamese food by letting you use a fondue pot, soup pot, or grill to prepare the dish right at your table. It is a Vietnam cooking fiesta right in front of your eyes.

Speciality Dishes at Hai Yen Chicago

Some of the other speciality dishes include rice plates like Com GA Nuong, with Tender dark meat chicken marinated with lemongrass and grilled to perfection, and the Com Bo Nuong, which includes beef short ribs marinated with garlic, lemongrass, and honey. 

The Pho Beef noodles soup is an iconic offering here. You can choose from two options -Pho Dac Biet or Pho Tai. The former comes with the Eye of round steak, brisket, flank, tendon, tripe, and meatball, while the latter includes just the Eye of round steak. 

Pork and seafood noodles soup and appetizers like Bo La Lot and Cha Gio Tom Cua are equally delicious.

A Diverse Menu

Speciality Dishes at Hai Yen Chicago

Hai Yen Chicago offers a diverse menu of authentic Vietnamese dishes that showcase the flavors and traditions of the country’s cuisine. From classic pho to crispy spring rolls, the restaurant has something to offer everyone. Here are some of the popular dishes available at Hai Yen Chicago:

  • Pho: Pho is undoubtedly the star dish at Hai Yen Chicago. The restaurant’s beef broth is simmered for hours with a blend of spices and herbs to create a rich and flavorful base. The pho is served with rice noodles and various toppings, including thinly sliced beef, bean sprouts, basil, and lime wedges. Vegetarian and chicken options are also available.
  • Bun: At Hai Yen Chicago, customers can choose from a range of bun dishes, including the Bun Cha Gio (crispy spring rolls), Bun Bo Nuong (grilled beef), and Bun Tom (grilled shrimp).
  • Banh Mi: Hai Yen Chicago’s Banh Mi options include BBQ pork, lemongrass chicken, and grilled beef.
  • Goi Cuon: The rolls are served with a peanut dipping sauce that adds a sweet and savory flavor.
  • Com: The restaurant offers a range of Com dishes, including the Com Ga Nuong (grilled chicken), Com Suon Nuong (grilled pork chops), and Com Chien Dac Biet (fried rice with a mix of meats and vegetables).
  • Hu Tieu: You wil find the Hu Tieu Nam Vang (pork and shrimp soup with pork liver and quail egg) and Hu Tieu Mi Kho (a dry noodle dish with a choice of protein).


Overall, Hai Yen Chicago’s menu offers a variety of delicious and authentic Vietnamese dishes that will satisfy any craving. Whether you’re in the mood for a comforting bowl of pho or a crispy banh mi sandwich, this restaurant has you covered. 


Vibhuti is a passionate food blogger. She loves trying out new restaurants, cooking dishes with out-of-the-box ingredients, and sharing recipes with family and friends. When she's not blogging about food, Vibhuti enjoys traveling and exploring new places. You'll often find her searching for new flavors and dishes to enjoy. She is so crazy about food blogging that she recently took a 5 hours flight to Seattle just to try a cup of Turkish coffee at a newly opened cafe.

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