Explore Edelweiss German American Cuisine Chicago

Welcome foodies! Are you in the mood for a German-American culinary adventure? Let’s dive into the exciting world of Edelweiss German American Cuisine Chicago. From schnitzels to sausages, let’s explore what makes this popular restaurant an absolute must-try destination for anyone interested in authentic Bavarian fare. 

Edelweiss German American Cuisine Chicago

Overview- 7650 W Irving Park Rd, Norridge, IL

Contact- +1 708-452-6040



Edelweiss is a festive Bavarian Lodge that offers a traditional take on german cuisine, beers, and drinks. The vibe here is quite relaxed, and you will love the oompah music on weekends. The restaurant offers delivery, dine-in, and takeaway services all day long. 

Perfect Spot for German Food

If you’ve never tried German food in Chicago, reserve a table and order from the selection at this restaurant cum bar. Bring your coworkers to enjoy mouthwatering roasted duck, soup dumplings, and potato crepes. Try some tasty pancakes, chocolate desserts, and Brezeln. Your dinner will be improved by a delicious wine, draft beer, or liqueur, and you’ll undoubtedly return. Edelweiss German American Cuisine in Chicago is an excellent option to try a fantastic root beer drink.

Evenings feature live performances by musicians. The adorable hostess makes this location great by working hard and remaining upbeat. Visitors comment on the excellent care they received. The ambiance is lovely inside. Patio seating is also available but on a first-come, first-serve basis. 

The Menu of Edelweiss German American Cuisine Chicago

Edelweiss German American Cuisine Chicago food

The Edelweiss Signatures section of the menu offers a variety of German dishes, all of which come with a soup of the day and two sides (except for the Edelweiss Platter and Beef Stroganoff). Furthermore, the customers can substitute their soup for a house salad or opt for Goulash soup or liver dumpling soup for an additional fee. Additionally, the Edelweiss Platter is a sampler platter that includes Sauerbraten, Chicken Schnitzel, Bratwurst, and Roast Pork Loin, served with German fries, red cabbage, sauerkraut, and spaetzle.

Other options at Edelweiss German American Cuisine Chicago include Chef’s Cut Steak, Bayerischer Schweinshaxe, Sauerbraten, Hackbraten, Entebraten, Beer Battered Cod, Schnitzel, Beef Stroganoff, Stuffed Cabbage Rolls, Salmon, Liver and Onions, Jager Schnitzel, and Rouladen. The menu also offers local favorites, such as Currywurst, Wurstplatte, Cheesy Spätzle, and Perogien. Customers can add extra wurst or bacon and green onions to their dishes. 

For sides, the menu offers Sauerkraut, German Cucumber Salad, Fresh Cut French Fries, Mashed Potatoes, Red Cabbage, Pickled Beets, Vegetable of the Day, Spätzle, and German Fries.


Edelweiss German American Cuisine Chicago also offers a variety of German, Austrian, Belgian, and Danish beers, both bottled and on tap. Guests can choose classic German, Austrian white, red, and sparkling wines. The restaurant also offers beer flights for beer enthusiasts, allowing guests to choose their own four beers to sample. Those looking for a unique drink experience may be interested in the Das Boot Bloody Mary, a handcrafted bloody mary served in a 1-liter stein with various toppings.

Explore Edelweiss German American Cuisine Chicago event

Furthermore, the restaurant offers a range of cocktails to suit every taste. Further, the Hofbrau Himbeere is a refreshing blend of classic Hofbrau beer, raspberry syrup, and fresh orange. For those looking for something more substantial, the Black Forest Manhattan mixes Makers Mark bourbon, sweet vermouth, and Edel-Kirsch liqueur served over ice. Moreover, the Bismark Martini is a triple distilled German vodka flavored in ashwood, served with a Gouda stuffed olive. In addition, the German Old Fashion mixes Asbach Uralt brandy, bitters, sugar, and a triple fruit mull of lemon, orange, and cherry. 

The Salzberg Sunset is a fruity mix of peach vodka, triple sec, cranberry juice, sour mix, and a whole fruit medley of orange, cherry, and lime. The German Chocolate Alexander is a decadent blend of Asbach Uralt brandy, dark creme de cacao, amaretto, Frangelico, chocolate syrup swirl for those with a sweet tooth, and vanilla bean ice cream. In addition to the cocktails, white sangria and a White Claw Berry are available for those who prefer lighter options.

Wrapping Up

As you can estimate, there are tons to choose from at the Edelweiss German American Cuisine Chicago. If you love the unique blend of German and American cuisine, this is the right place to be at. Also, the added advantage of a lively atmosphere makes up for a special dining getaway at this venue. 


Vibhuti is a passionate food blogger. She loves trying out new restaurants, cooking dishes with out-of-the-box ingredients, and sharing recipes with family and friends. When she's not blogging about food, Vibhuti enjoys traveling and exploring new places. You'll often find her searching for new flavors and dishes to enjoy. She is so crazy about food blogging that she recently took a 5 hours flight to Seattle just to try a cup of Turkish coffee at a newly opened cafe.

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