Batter & Berries Chicago is the right spot for having a hearty brunch or breakfast in Chicago on a bright sunny day. Breakfast is the most substantial meal of the day; if you have time, you can make it a brunch. If you are in the city, visit this fantastic place for fresh, healthy, and innovative breakfast options that keep you going through the day.
All About Batter & Berries Chicago
Address: 2748 N Lincoln Ave, Chicago, IL 60614, United States
Phone: 773 248 7710
Website: https://batterandberries.com
Batter & Berries Chicago was established by Dr. Tanya and Craig Richardson in 2012 on Lincoln Avenue. Moreover, the restaurant came to life because of the desire to offer eclectic food to the people in terms of breakfast and brunch.
The restaurant is owned and operated by the husband and wife duo. They believe in collaborating with the local purveyors, artisans, and craftspeople so that they can get fresh ingredients and a unique Chicago experience. The owners wanted to create something where people come from everywhere to taste fresh and flavorful nourishment.
Decore and Atmosphere
Tanya Richardson is the creative force behind the beautiful decor of Batter & berries in Chicago. The place is full of bright floral decor artwork from local craftsmen and artisans. The tables at Batter & Berries are also handmade for a local unique Chicago experience.
The atmosphere at Batter & Berries Chicago is uplifting and comforting as they welcome and serve you with joy. The managing owner Craig Richardson (The Que), aka Mr. Happy, ensures that all the guests get top-notch service and stay happy and delighted throughout their time at the restaurant.
Food and Service at Batter & Berries Chicago
Batter & Berries is famous for its world-famous French toasts, prepared from local, fresh, and high-quality ingredients. The talented chef Ken L Polk with his 25 years of experience, keeps refreshing the menu by adding new recipes. He is passionate about food and serving the best possible food to the people.
Batter & Berries Chicago’s menu features World Famous French Toasts, Omelets, Waffles, Cakes, and Breakfast Specialties. The well-curated menu is small but delicious and will make you return for more. Some of the popular items on the menu include:
- French Toast Flight is a sample of all 4 french toasts, blueberry, strawberry, lemon, and caramel. All the toasts come with their in-house maple butter.
- Cluck & Gravy – includes buttermilk and herb biscuits, in-house chicken sausage gravy, and eggs that are according to your instructions.
- Ribeye Omelet – this omelet includes 7 oz Linz Heritage Angus Rib Eye Steak, grilled onions and mushrooms, special cabernet sauce, and stuffed with smoked gouda.
- Banana Walnut Belgique – The waffle has fresh banana and walnut batter, caramelized bananas, and vanilla rum sauce. The waffles come with maple butter; you can also ask for 100% pure maple syrup.
Wrapping Up
Overall, Batter & Berries Chicago is a must-visit for anyone looking for a delicious bottomless brunch in Chicago. With its friendly atmosphere, great food, and commitment to sustainability, it’s no wonder that this restaurant has become popular among locals and visitors alike. So, whether you’re a longtime resident of Chicago or just passing through, be sure to stop by Batter & Berries and see what all the fuss is about!
